Menu

Chef de Rang m/f/d

For the 2025/26 winter season:
Host:in with heart wanted – at 2,020 meters!
Do you love the moment when guests feel comfortable, smile brightly and are happy to come back? You have a keen sense for good service, advice is in your blood – and your team can rely on you?
Then join us in the GERBER family – and make the winter season your personal high TIME!

Your tasks with us at 2,020 meters

  • Reception and warm care of our guests – with the famous GERBER smile
  • Upscale plate service with a feeling for quality and timing
  • Advice & active sale of our drinks – from aperitif to digestif
  • Wine and beverage service with style & know-how
  • Preparation work & setting the tables (mis en place)
  • Responsibility for your own station – including instructing your Commis de Rang
  • Careful adherence to our quality standards – because we do it better together

Your Benefits

  • EXPERIENCE free accommodation in our lovingly furnished Staff Resorts – with WiFi & parking
  • Work out in our in-house Staff Gym
  • Enjoy free meals – 7 days a week
  • Save with the GERBER BONUS: -50 % in all GERBER establishments (except Bar 2020)
  • Off to the slopes – with a discounted ski pass
  • Your hours? Are recorded fairly and transparently via HGC
  • Generous discounts on overnight stays for your family in all GERBER HOTELS
  • Pure team spirit – at karaoke nights, staff swims or “Beat the Boss” events

What you bring with you

  • Good German and English skills
  • At least 1 year of professional experience in a comparable hotel business
  • Completed training in the hotel or catering industry is an advantage
  • Enjoyment of beverages & knowledge of wines, spirits and co.
  • Experience with cash register/Orderman
  • Collegial, cordial behavior – you are a team player
  • Desire for further development & in-house training

Ready for your winter on the sunny side of the Alps?
Then apply NOW – and become part of the GERBER family.
We look forward to seeing you!